Oatmeal Cookie - Vanilla Cinnamon Ice Cream with Oatmeal Streusel |
The Saint Paul-based Sweet Science brand had another tasting event and I ended up buying a few more pints. That left me in a bit of a predicament because I still have three pints of my recent Ample Hills shipment. This is a nice problem to have, though. I have decided to alternate the brands, so today I'll be having the Oatmeal Cookie flavor from Sweet Science. Oatmeal is a popular ice cream mix-in. Scanning my archives, I am surprised to see that the oatmeal has the complete focus of the pint -- other flavors I have had mix it with a fruit mix-in (where the oatmeal plays the role of a pie-crust) or a bit of chocolate. Here, it is just oatmeal mix-ins in a vanilla base and what the side of the pint says is "just a hint of cinnamon". I am looking forward to this.
Opening the pint, the base vanilla ice cream is noticeably beige in color. Could it be the cinnamon? I checked the ingredient list and they use brown sugar instead of regular sugar, too. In my first spoonful, I could taste the vanilla of course. The cinnamon was also quite noticeable as well. It was not "spicy" or anything, but it was more than just a hint. I approve. It tasted good. The oatmeal streusel/cookie pieces were distributed throughout the pint. They were crumbly and not crunchy and tasted quite good.
This was a very good pint of ice cream. A very simple flavor combination but one that works very well. I enjoyed every spoonful, ate the entire pint in short order and wanted more when I was done. Oatmeal lovers should try this.
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