Spectacular Speculoos - Dark Caramel & Vanilla Ice Creams with Speculoos Cookies & a Speculoos Cookie Butter Core |
In
the first few weeks of 2015, Ben & Jerry's premiered its new
"cookie core" flavors. These are similar to the "core" flavors from a
couple of years ago where there's a large central section of non-ice
cream filler in the pint, but for the "cookie core" flavors, the central
section is cookie butter. Cookie butter is basically cooked cookies
(not dough) which are ground up into their crumbs and then somehow
liquified into a spreadable paste -- often with condensed milk, but I
don't know how Ben & Jerry's does it. Anyways, cookie butter has
grown in popularity over the past few years and Ben & Jerry's has
decided to jump on the bandwagon with these new flavors.
With
the Spectacular Speculoos flavor, the cookie butter of choice is
speculoo cookie butter. "Speculoos" is a brand of cookie butter
popularized by Trader Joe's but a speculoo is also a specific type of
Dutch/Belgian holiday cookie. The speculoo is a spicy cookie (cinnamon,
nutmeg, cloves, ginger, etc) so it makes for a flavorful cookie butter.
Opening
this particular pint of Spectacular Speculoos, I could see all the
ingredients right away on the top. The split base had caramel ice cream
on one side and vanilla ice cream on the other. I could see a couple
of cookie pieces and there was even the start of the cookie butter core
visible on the very top.
Digging
into the pint, the spiciness of the speculoo cookies and cookie butter
dominates the pint. Vanilla is a naturally complementary base, but in
this case the caramel was quite subtle as well. I am not sure what 'dark
caramel' means, but it doesn't mean stronger caramel flavor. The
subtle base flavors were not bad because speculoos are so flavorful.
The cookie pieces were often soft, also a couple of them were crunchy.
The cookie butter had a thick brown sugary paste consistency. The
cookie butter was good enough to eat by itself, but I tried to conserve
it like I do with the other core flavors by "eating around" the core and
working a little bit of the butter into each spoonful.
A
very successful flavor. It is my favorite of the three new cookie core
flavors. I already know several people reading this like it, but I
wanted to have another pint so I worked it into a review. :-)
No comments:
Post a Comment