Pumpkin - Pumpkin Ice Cream with Cinnamon, Nutmeg, Ginger & Cloves |
Opening the pint, the pumpkin base is the expected orange color. In the first spoonful, I taste the pumpkin and quite a bit of spice -- though I wouldn't say the spice flavor is strong enough to say that it was 'spicy'. It is a good spice blend. Very similar to our family pumpkin bread recipe. We use allspice instead of ginger but the other three spices (cinnamon, nutmeg & cloves) are the same. The spices are enough to keep it interesting as you eat the whole pint.
Almost every brand does a pumpkin implementation and they are all fairly straightforward. The most interesting pumpkin flavors have come from Jeni's and Sweet Science because they use five-spice powder, but this is still a very solid implementation of a pumpkin ice cream. Pumpkin is a fun seasonal flavor but you don't want to overdose on it, so it might be helpful to split this pint with a friend.
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