Coconut Almond Chocolate Chip - Coconut Ice Cream with Roasted and Salted Almonds and Chocolate Chips |
Removing the lid, the base ice cream is the expected off-white color and I can see hits of a couple of the mix-ins. Digging in, the coconut base is quite delicious. There is even the occasionally strand of coconut in the. Next I encounter the mix-ins. The almonds are quite good. They seem larger than they look. I think what is happening is that the almonds are cut width-wise instead of lengthwise halves or slivers. A width-wise cut still contains parts of both halves so when I bite into it, I can feel the two halves collapse first and then my teeth bite into the actual nut. A little complicated to explain, but I really liked the effect. Also in the mix are the chocolate chips. These are more like chunks than chips -- not as numerous but each chip delivers more chocolate flavor.
I very much enjoyed this pint. Coconut, almonds and chocolate is a winning combination. Checking my archives, I expected to see more of this flavor. Talenti has a version with stronger coconut, but with fewer almonds. McConnell's has a great pint, but there the coconut is very toasted so it feels like a different flavor. Graeter's has a flavor with all the ingredients but the base there is chocolate so it is also a very different pint. Anyhow, this is a winning flavor combination and Pumphouse implements is extremely well. Check it out.
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