Hazelnut Brownie - Hazelnut Cocoa Ice Cream with Chocolate Brownies |
The third March flavor from Sweet Science Ice Cream of Saint Paul is called Hazelnut Brownie. The other two flavors I reviewed last week (Black Sesame) and a few years ago (Earl Grey with White Chocolate). The instagram link for these March flavors is here. Today's flavor features a hazelnut cocoa base with chocolate brownie mix-ins. Looks promising. Let's check it out.
Removing the lid, the hazelnut cocoa base has a light brown color and I can see a couple of the brownie mix-ins right away on top. Digging in, the hazelnut cocoa base is thick, creamy and delicious. You can taste the hazelnut in the mix which I like. Some 'hazelnut chocolate' goes heavy on the chocolate so as to simulate the flavor of nutella. This does not do that. The brownie mix-ins are excellent. They are soft, chewy and quite chocolatey. I have seen Sweet Science do brownies a few times before (here, here and here) and they are always quite good. I think the brownies stand out a little more in this pint because of the lighter flavor of the base.
This is another excellent brownie-based flavor from Sweet Science. As noted by my links in the previous paragraph, they have done several brownie-based flavors and all of them are quite good. What I like about this one is the hazelnut-heavy hazelnut cocoa base which is quite good by itself and provides greater contrast with the delicious brownies. If brownies are your thing, then check this flavor out.
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