Grasshopper Pie - Green Mint Ice Cream with Clusters of Newman-O's and Marshmallow Fluff |
On to today's pint! Removing the lid, the peppermint base has a very light green color. Peppermint is not naturally green, but grasshopper pies and cocktails usually are. I checked the ingredient list and it appears that vegetable juice is used to create the color. I can also see some of the Newman-O clusters and one large dollop of marshmallow fluff on top. Digging in, the peppermint ice cream has a cool and refreshing flavor as expected. The clusters of Newman-O's work quite well. They deliver a bit of chocolate and a lot of crunch. I like the variable sizes because it makes every spoonful a bit of a surprise. Here, the Newman-O's act as both the chocolate source and the "pie crust". The marshmallow fluff is found in dollop-sized pockets throughout the pint. It adds some soft creaminess into the mix every few spoonfuls.
This is a fun and interesting flavor from Sweet Science. As mentioned before, mint chocolate chip is my favorite ice cream flavor so I like any variations or twists that different brands try on that flavor combination and grasshopper pie is a new one for me. The best part of the pint was the Newman-O clusters -- a great way to create a crunchier version of chocolate chips. I still prefer Sweet Science's Vanilla Mint Fudge when I am feeling in the mood for mint and chocolate, but this flavor is fun for a twist.
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