Caramel Bananas Foster - Spiced Banana Frozen Custard with Bananas and a Caramel Rum Flavored Ribbon |
Removing the lid, I see another one of those foil labels that are becoming more popular. I don't mind this trend. I like to save the lids of all the pints I eat as keepsakes and the foil keeps the lids clean. It saves me time washing them. The foil label says "Made to be enjoyed." I do hope that I enjoy it! Peeling back the foil, I see the off-white color of the banana base and there is a murky cloudiness on the top. That must be the caramel. Digging in, the base has a sweet banana flavor. Sometimes Bananas Foster implementations go with the more earthy banana-bread type of banana flavor but this is a bit sweeter than that. Not quite as sweet as banana cream pie though. The texture is thick and creamy. It reminds me of other Tillamook bases in that regard. I taste a hint of cinnamon in the mix. The cloudiness of the caramel appears to be just a surface effect. There is a distinct caramel swirl below. The swirl has a dark caramel flavor which goes with well with the banana. I do not specifically taste rum, but it could be that the rum flavoring is the source of the darkness in the caramel (as opposed to a burnt caramel).
This is a solid implementation of a Bananas Foster flavor from Tillamook. Banana and Caramel is a good combination and the rum flavoring appears to add bite to the caramel. I like that they used a normal swirl trying to layer the ingredients as they have in some of their other pints. I think my favorite is still Coolhaus, but you can't go wrong here. More brands should try a Bananas Foster flavor.
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